Pork Skin On Belly 10/12 vs Skylark Individually Wrapped Calf Liver 4/4 oz Slices
Nutrition comparison per 100 g serving
Ad 468x60
Skylark Individually Wrapped Calf Liver 4/4 oz Slices wins in 6 out of 10 nutrient categories
Pork Skin On Belly 10/12: 1
vs
Skylark Individually Wrapped Calf Liver 4/4 oz Slices: 6
(3 ties)
Overview
| Nutrient | Pork Skin On Belly 10/12 | Skylark Individually Wrapped Calf Liver 4/4 oz Slices | Winner |
|---|---|---|---|
| Calories | 518 cal | 133 cal | |
| Protein | 8.9 g | 20.4 g | |
| Carbs | 0 g | 3.5 g | |
| Fat | 52.7 g | 3.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Skin On Belly 10/12 | Skylark Individually Wrapped Calf Liver 4/4 oz Slices | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | Pork Skin On Belly 10/12 | Skylark Individually Wrapped Calf Liver 4/4 oz Slices | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 4.8 MG | |
| Sodium, Na | 31 MG | 71 MG |