PORK POTSTICKERS FILLED WITH PORK AND VEGETABLES AND SERVED WITH TAMARI DIPPING SAUCE vs ARTICHOKE
Nutrition comparison per 100 g serving
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ARTICHOKE wins in 7 out of 12 nutrient categories
PORK POTSTICKERS FILLED WITH PORK AND VEGETABLES AND SERVED WITH TAMARI DIPPING SAUCE: 3
vs
ARTICHOKE: 7
(2 ties)
Overview
| Nutrient | PORK POTSTICKERS FILLED WITH PORK AND VEGETABLES AND SERVED WITH TAMARI DIPPING SAUCE | ARTICHOKE | Winner |
|---|---|---|---|
| Calories | 188 cal | 154 cal | |
| Protein | 4.7 g | 6.6 g | |
| Carbs | 28.2 g | 12.1 g | |
| Fat | 5.9 g | 8.8 g | |
| Fiber | 1.2 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK POTSTICKERS FILLED WITH PORK AND VEGETABLES AND SERVED WITH TAMARI DIPPING SAUCE | ARTICHOKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 9.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PORK POTSTICKERS FILLED WITH PORK AND VEGETABLES AND SERVED WITH TAMARI DIPPING SAUCE | ARTICHOKE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 165 MG | |
| Iron, Fe | 0.4 MG | 1.2 MG | |
| Potassium, K | 176 MG | 0 MG | |
| Sodium, Na | 624 MG | 341 MG |