Pork Loin Strap Off Basted NTE 16% Added Solution* vs RACK OF PORK
Nutrition comparison per 100 g serving
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RACK OF PORK wins in 7 out of 11 nutrient categories
Pork Loin Strap Off Basted NTE 16% Added Solution*: 0
vs
RACK OF PORK: 7
(4 ties)
Overview
| Nutrient | Pork Loin Strap Off Basted NTE 16% Added Solution* | RACK OF PORK | Winner |
|---|---|---|---|
| Calories | 152 cal | 125 cal | |
| Protein | 19.6 g | 22.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 8.0 g | 3.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Loin Strap Off Basted NTE 16% Added Solution* | RACK OF PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Pork Loin Strap Off Basted NTE 16% Added Solution* | RACK OF PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 0.3 MG | 0.7 MG | |
| Potassium, K | 0 MG | 357 MG | |
| Sodium, Na | 45 MG | 58 MG |