PORK CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN vs SOUR CREAM AND ONION FLAVOR SWEET ONION PETALS
Nutrition comparison per 100 g serving
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SOUR CREAM AND ONION FLAVOR SWEET ONION PETALS wins in 5 out of 10 nutrient categories
PORK CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN: 3
vs
SOUR CREAM AND ONION FLAVOR SWEET ONION PETALS: 5
(2 ties)
Overview
| Nutrient | PORK CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN | SOUR CREAM AND ONION FLAVOR SWEET ONION PETALS | Winner |
|---|---|---|---|
| Calories | 571 cal | 500 cal | |
| Protein | 50 g | 7.1 g | |
| Carbs | 0 g | 60.7 g | |
| Fat | 42.9 g | 25 g | |
| Fiber | 0 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN | SOUR CREAM AND ONION FLAVOR SWEET ONION PETALS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PORK CRACKLINS FRIED OUT PORK FAT WITH ATTACHED SKIN | SOUR CREAM AND ONION FLAVOR SWEET ONION PETALS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Sodium, Na | 2,000 MG | 571 MG |