PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE vs ORGANIC RANCH SALAD DRESSING
Nutrition comparison per 100 g serving
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PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE wins in 5 out of 11 nutrient categories
PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE: 5
vs
ORGANIC RANCH SALAD DRESSING: 3
(3 ties)
Overview
| Nutrient | PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE | ORGANIC RANCH SALAD DRESSING | Winner |
|---|---|---|---|
| Calories | 571 cal | 393 cal | |
| Protein | 14.3 g | 3.6 g | |
| Carbs | 25 g | 7.1 g | |
| Fat | 50 g | 42.9 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE | ORGANIC RANCH SALAD DRESSING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | PLANT-BASED HERB RANCH SAUCE DRESSING MARINADE | ORGANIC RANCH SALAD DRESSING | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 71 MG | Tie |
| Iron, Fe | 5.1 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,000 MG | 857 MG |