PLAIN UNSWEETENED ORIGINAL KEFIR CULTURED WHOLE MILK vs LOWFAT YOGURT
Nutrition comparison per 100 g serving
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PLAIN UNSWEETENED ORIGINAL KEFIR CULTURED WHOLE MILK wins in 5 out of 11 nutrient categories
PLAIN UNSWEETENED ORIGINAL KEFIR CULTURED WHOLE MILK: 5
vs
LOWFAT YOGURT: 4
(2 ties)
Overview
| Nutrient | PLAIN UNSWEETENED ORIGINAL KEFIR CULTURED WHOLE MILK | LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 62 cal | 71 cal | |
| Protein | 3.3 g | 4.7 g | |
| Carbs | 5 g | 9.4 g | |
| Fat | 3.3 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLAIN UNSWEETENED ORIGINAL KEFIR CULTURED WHOLE MILK | LOWFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.7 MG |
Minerals
| Mineral | PLAIN UNSWEETENED ORIGINAL KEFIR CULTURED WHOLE MILK | LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 162 MG | 147 MG | |
| Iron, Fe | 0.0 MG | 0 MG | |
| Potassium, K | 158 MG | 0 MG | |
| Sodium, Na | 50 MG | 65 MG |