PLAIN GREEK WHOLE MILK STRAINED YOGURT vs BLUEBERRY ORIGINAL LOWFAT YOGURT
Nutrition comparison per 100 g serving
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PLAIN GREEK WHOLE MILK STRAINED YOGURT wins in 6 out of 11 nutrient categories
PLAIN GREEK WHOLE MILK STRAINED YOGURT: 6
vs
BLUEBERRY ORIGINAL LOWFAT YOGURT: 3
(2 ties)
Overview
| Nutrient | PLAIN GREEK WHOLE MILK STRAINED YOGURT | BLUEBERRY ORIGINAL LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 97 cal | 80 cal | |
| Protein | 8.8 g | 2.7 g | |
| Carbs | 4.0 g | 15.3 g | |
| Fat | 5.3 g | 0.7 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLAIN GREEK WHOLE MILK STRAINED YOGURT | BLUEBERRY ORIGINAL LOWFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | PLAIN GREEK WHOLE MILK STRAINED YOGURT | BLUEBERRY ORIGINAL LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 110 MG | 67 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 128 MG | 93 MG | |
| Sodium, Na | 31 MG | 43 MG |