PLAIN ENGLISH MUFFINS vs SPLIT-TOP WHITE ENRICHED BREAD
Nutrition comparison per 100 g serving
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PLAIN ENGLISH MUFFINS wins in 7 out of 14 nutrient categories
PLAIN ENGLISH MUFFINS: 7
vs
SPLIT-TOP WHITE ENRICHED BREAD: 5
(2 ties)
Overview
| Nutrient | PLAIN ENGLISH MUFFINS | SPLIT-TOP WHITE ENRICHED BREAD | Winner |
|---|---|---|---|
| Calories | 246 cal | 258 cal | |
| Protein | 8.8 g | 6.5 g | |
| Carbs | 50.9 g | 51.6 g | |
| Fat | 1.8 g | 3.2 g | |
| Fiber | 1.8 g | 3.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLAIN ENGLISH MUFFINS | SPLIT-TOP WHITE ENRICHED BREAD | Winner |
|---|---|---|---|
| Folate, total | 121 UG | 97 UG | |
| Niacin | 3.5 MG | 4.2 MG | |
| Riboflavin | 0.3 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PLAIN ENGLISH MUFFINS | SPLIT-TOP WHITE ENRICHED BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 97 MG | |
| Iron, Fe | 3.0 MG | 2.9 MG | |
| Potassium, K | 175 MG | 81 MG | |
| Sodium, Na | 351 MG | 452 MG |