PITTED KALAMATA OLIVES IN VINEGAR BRINE AND OLIVE OIL vs BEER BRINED DILLS
Nutrition comparison per 100 g serving
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BEER BRINED DILLS wins in 3 out of 8 nutrient categories
PITTED KALAMATA OLIVES IN VINEGAR BRINE AND OLIVE OIL: 2
vs
BEER BRINED DILLS: 3
(3 ties)
Overview
| Nutrient | PITTED KALAMATA OLIVES IN VINEGAR BRINE AND OLIVE OIL | BEER BRINED DILLS | Winner |
|---|---|---|---|
| Calories | 300 cal | 54 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 13.3 g | 14.3 g | |
| Fat | 26.7 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PITTED KALAMATA OLIVES IN VINEGAR BRINE AND OLIVE OIL | BEER BRINED DILLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.6 MG |
Minerals
| Mineral | PITTED KALAMATA OLIVES IN VINEGAR BRINE AND OLIVE OIL | BEER BRINED DILLS | Winner |
|---|---|---|---|
| Sodium, Na | 1,733 MG | 607 MG |