Pillsbury Reese's Peanut Butter Cookie Dough vs MARTHA WHITE 7 OUNCE GLUTEN FREE BLUEBERRY MUFFIN
Nutrition comparison per 100 g serving
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Pillsbury Reese's Peanut Butter Cookie Dough wins in 7 out of 11 nutrient categories
Pillsbury Reese's Peanut Butter Cookie Dough: 7
vs
MARTHA WHITE 7 OUNCE GLUTEN FREE BLUEBERRY MUFFIN: 3
(1 ties)
Overview
| Nutrient | Pillsbury Reese's Peanut Butter Cookie Dough | MARTHA WHITE 7 OUNCE GLUTEN FREE BLUEBERRY MUFFIN | Winner |
|---|---|---|---|
| Calories | 401.1 cal | 394 cal | |
| Protein | 5.5 g | 3.0 g | |
| Carbs | 57.5 g | 77.3 g | |
| Fat | 16.6 g | 7.6 g | |
| Fiber | 1.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Reese's Peanut Butter Cookie Dough | MARTHA WHITE 7 OUNCE GLUTEN FREE BLUEBERRY MUFFIN | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0.1 UG | 0 UG |
Minerals
| Mineral | Pillsbury Reese's Peanut Butter Cookie Dough | MARTHA WHITE 7 OUNCE GLUTEN FREE BLUEBERRY MUFFIN | Winner |
|---|---|---|---|
| Calcium, Ca | 22.2 MG | 492 MG | |
| Iron, Fe | 2.6 MG | 1.5 MG | |
| Potassium, K | 115.3 MG | 45 MG | |
| Sodium, Na | 548.2 MG | 530 MG |