Pillsbury Freezer-to-Oven Whole Grain Cinnamon Roll Dough vs 12 PLAIN SPONGE SHEETS
Nutrition comparison per 100 g serving
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Pillsbury Freezer-to-Oven Whole Grain Cinnamon Roll Dough wins in 6 out of 11 nutrient categories
Pillsbury Freezer-to-Oven Whole Grain Cinnamon Roll Dough: 6
vs
12 PLAIN SPONGE SHEETS: 4
(1 ties)
Overview
| Nutrient | Pillsbury Freezer-to-Oven Whole Grain Cinnamon Roll Dough | 12 PLAIN SPONGE SHEETS | Winner |
|---|---|---|---|
| Calories | 322.6 cal | 301 cal | |
| Protein | 6.8 g | 8 g | |
| Carbs | 42.8 g | 0 g | |
| Fat | 13.8 g | 3 g | |
| Fiber | 3.3 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pillsbury Freezer-to-Oven Whole Grain Cinnamon Roll Dough | 12 PLAIN SPONGE SHEETS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0.3 UG | 0 UG |
Minerals
| Mineral | Pillsbury Freezer-to-Oven Whole Grain Cinnamon Roll Dough | 12 PLAIN SPONGE SHEETS | Winner |
|---|---|---|---|
| Calcium, Ca | 23.3 MG | 0 MG | |
| Iron, Fe | 2.0 MG | 0 MG | |
| Potassium, K | 107.6 MG | 0 MG | |
| Sodium, Na | 427.6 MG | 0 MG |