Pierre Zartic Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters vs ""BEEF
Nutrition comparison per 100 g serving
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Pierre Zartic Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters wins in 8 out of 10 nutrient categories
Pierre Zartic Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters: 8
vs
""BEEF: 1
(1 ties)
Overview
| Nutrient | Pierre Zartic Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters | ""BEEF | Winner |
|---|---|---|---|
| Calories | 297 cal | 300 cal | |
| Protein | 17.5 g | 17.1 g | |
| Carbs | 23.8 g | 0 g | |
| Fat | 14.6 g | 25.3 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pierre Zartic Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters | ""BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.3 MG | 0 MG |
Minerals
| Mineral | Pierre Zartic Platinum Label Thick Cut Whole Muscle Partially Cooked Breaded Pork Loin Fritters | ""BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 12 MG | |
| Iron, Fe | 1.6 MG | 1.6 MG | |
| Sodium, Na | 682 MG | 53 MG |