PIE vs BRIDGE CITY BAKING
Nutrition comparison per 100 g serving
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PIE wins in 5 out of 11 nutrient categories
PIE: 5
vs
BRIDGE CITY BAKING: 4
(2 ties)
Overview
| Nutrient | PIE | BRIDGE CITY BAKING | Winner |
|---|---|---|---|
| Calories | 235 cal | 286 cal | |
| Protein | 2.0 g | 6.6 g | |
| Carbs | 33.6 g | 23.1 g | |
| Fat | 10.1 g | 17.6 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PIE | BRIDGE CITY BAKING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PIE | BRIDGE CITY BAKING | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 66 MG | |
| Iron, Fe | 0.7 MG | 0.8 MG | |
| Potassium, K | 77 MG | 0 MG | |
| Sodium, Na | 228 MG | 165 MG |