PICANTE ASIAGO WITH RED PEPPERS AND PROVOLONE SHREDDED CHEESE BLEND vs REDUCED FAT SHARP CHEDDAR
Nutrition comparison per 100 g serving
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REDUCED FAT SHARP CHEDDAR wins in 3 out of 10 nutrient categories
PICANTE ASIAGO WITH RED PEPPERS AND PROVOLONE SHREDDED CHEESE BLEND: 2
vs
REDUCED FAT SHARP CHEDDAR: 3
(5 ties)
Overview
| Nutrient | PICANTE ASIAGO WITH RED PEPPERS AND PROVOLONE SHREDDED CHEESE BLEND | REDUCED FAT SHARP CHEDDAR | Winner |
|---|---|---|---|
| Calories | 400 cal | 316 cal | |
| Protein | 20 g | 26.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 30 g | 21.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PICANTE ASIAGO WITH RED PEPPERS AND PROVOLONE SHREDDED CHEESE BLEND | REDUCED FAT SHARP CHEDDAR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PICANTE ASIAGO WITH RED PEPPERS AND PROVOLONE SHREDDED CHEESE BLEND | REDUCED FAT SHARP CHEDDAR | Winner |
|---|---|---|---|
| Calcium, Ca | 800 MG | 789 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 800 MG | 737 MG |