PHILLY CHEESE STEAK MAC & CHEESE THINLY SLICED BEEF WITH RED & GREEN PEPPERS vs 100% PLANT PROTEIN CHIK'N PLANT-BASED NUGGETS
Nutrition comparison per 100 g serving
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100% PLANT PROTEIN CHIK'N PLANT-BASED NUGGETS wins in 5 out of 11 nutrient categories
PHILLY CHEESE STEAK MAC & CHEESE THINLY SLICED BEEF WITH RED & GREEN PEPPERS: 4
vs
100% PLANT PROTEIN CHIK'N PLANT-BASED NUGGETS: 5
(2 ties)
Overview
| Nutrient | PHILLY CHEESE STEAK MAC & CHEESE THINLY SLICED BEEF WITH RED & GREEN PEPPERS | 100% PLANT PROTEIN CHIK'N PLANT-BASED NUGGETS | Winner |
|---|---|---|---|
| Calories | 139 cal | 209 cal | |
| Protein | 7.1 g | 14.0 g | |
| Carbs | 13.6 g | 22.1 g | |
| Fat | 6.3 g | 8.1 g | |
| Fiber | 0.8 g | 5.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PHILLY CHEESE STEAK MAC & CHEESE THINLY SLICED BEEF WITH RED & GREEN PEPPERS | 100% PLANT PROTEIN CHIK'N PLANT-BASED NUGGETS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PHILLY CHEESE STEAK MAC & CHEESE THINLY SLICED BEEF WITH RED & GREEN PEPPERS | 100% PLANT PROTEIN CHIK'N PLANT-BASED NUGGETS | Winner |
|---|---|---|---|
| Calcium, Ca | 93 MG | 35 MG | |
| Iron, Fe | 0.4 MG | 1.9 MG | |
| Potassium, K | 152 MG | 326 MG | |
| Sodium, Na | 331 MG | 360 MG |