PEPPERONI THIN CRUST PIZZA vs MARGHERITA TOPPED WITH VINE-RIPENED ROMA TOMATOES
Nutrition comparison per 100 g serving
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MARGHERITA TOPPED WITH VINE-RIPENED ROMA TOMATOES wins in 6 out of 10 nutrient categories
PEPPERONI THIN CRUST PIZZA: 3
vs
MARGHERITA TOPPED WITH VINE-RIPENED ROMA TOMATOES: 6
(1 ties)
Overview
| Nutrient | PEPPERONI THIN CRUST PIZZA | MARGHERITA TOPPED WITH VINE-RIPENED ROMA TOMATOES | Winner |
|---|---|---|---|
| Calories | 242 cal | 219 cal | |
| Protein | 9.2 g | 8.2 g | |
| Carbs | 25.5 g | 19.9 g | |
| Fat | 11.8 g | 11.6 g | |
| Fiber | 1.3 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PEPPERONI THIN CRUST PIZZA | MARGHERITA TOPPED WITH VINE-RIPENED ROMA TOMATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 152 MG | 164 MG | |
| Iron, Fe | 0.7 MG | 1.6 MG | |
| Potassium, K | 208 MG | 144 MG | |
| Sodium, Na | 641 MG | 329 MG |