PEPPER JACK CHEESE CRISPS vs VINAIGRETTE BAY ORIGINAL RED WINE
Nutrition comparison per 100 g serving
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PEPPER JACK CHEESE CRISPS wins in 4 out of 11 nutrient categories
PEPPER JACK CHEESE CRISPS: 4
vs
VINAIGRETTE BAY ORIGINAL RED WINE: 2
(5 ties)
Overview
| Nutrient | PEPPER JACK CHEESE CRISPS | VINAIGRETTE BAY ORIGINAL RED WINE | Winner |
|---|---|---|---|
| Calories | 500 cal | 267 cal | |
| Protein | 42.9 g | 0 g | |
| Carbs | 0 g | 6.7 g | |
| Fat | 42.9 g | 26.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPER JACK CHEESE CRISPS | VINAIGRETTE BAY ORIGINAL RED WINE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEPPER JACK CHEESE CRISPS | VINAIGRETTE BAY ORIGINAL RED WINE | Winner |
|---|---|---|---|
| Calcium, Ca | 857 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,000 MG | 833 MG |