PEPPER CRUST CENTER CUT BACON vs HARDWOOD SMOKED BACON & CRACKED BLACK PEPPER DRY RUBBED WITH SEASONING FRESH PORK TENDERLOIN

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 10 nutrient categories

PEPPER CRUST CENTER CUT BACON: 4 vs HARDWOOD SMOKED BACON & CRACKED BLACK PEPPER DRY RUBBED WITH SEASONING FRESH PORK TENDERLOIN: 4 (2 ties)

Overview

Nutrient	PEPPER CRUST CENTER CUT BACON	HARDWOOD SMOKED BACON & CRACKED BLACK PEPPER DRY RUBBED WITH SEASONING FRESH PORK TENDERLOIN	Winner
Calories	545 cal	116 cal
Protein	27.3 g	17.9 g
Carbs	0 g	0.9 g
Fat	45.5 g	4.5 g
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Mineral	PEPPER CRUST CENTER CUT BACON	HARDWOOD SMOKED BACON & CRACKED BLACK PEPPER DRY RUBBED WITH SEASONING FRESH PORK TENDERLOIN
Calcium, Ca	0 MG	18 MG
Iron, Fe	3.3 MG	0.9 MG
Potassium, K	636 MG	732 MG
Sodium, Na	2,545 MG	491 MG

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