PEELED HARD COOKED EGG FLAX SEED CORN CHIPS GENOA SALAME MOZZARELLA CHEESE vs BLACK BEAN & CORN ENCHILADAS
Nutrition comparison per 100 g serving
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BLACK BEAN & CORN ENCHILADAS wins in 5 out of 10 nutrient categories
PEELED HARD COOKED EGG FLAX SEED CORN CHIPS GENOA SALAME MOZZARELLA CHEESE: 4
vs
BLACK BEAN & CORN ENCHILADAS: 5
(1 ties)
Overview
| Nutrient | PEELED HARD COOKED EGG FLAX SEED CORN CHIPS GENOA SALAME MOZZARELLA CHEESE | BLACK BEAN & CORN ENCHILADAS | Winner |
|---|---|---|---|
| Calories | 302 cal | 173 cal | |
| Protein | 16.7 g | 6.6 g | |
| Carbs | 13.5 g | 29.4 g | |
| Fat | 20.6 g | 3.6 g | |
| Fiber | 2.4 g | 4.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEELED HARD COOKED EGG FLAX SEED CORN CHIPS GENOA SALAME MOZZARELLA CHEESE | BLACK BEAN & CORN ENCHILADAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.1 MG |
Minerals
| Mineral | PEELED HARD COOKED EGG FLAX SEED CORN CHIPS GENOA SALAME MOZZARELLA CHEESE | BLACK BEAN & CORN ENCHILADAS | Winner |
|---|---|---|---|
| Calcium, Ca | 159 MG | 51 MG | |
| Iron, Fe | 0.9 MG | 0.9 MG | |
| Sodium, Na | 635 MG | 213 MG |