PEELED BARTLETT SLICED PEARS IN HEAVY SYRUP vs MANDARIN ORANGES IN LIGHT SYRUP
Nutrition comparison per 100 g serving
Ad 468x60
MANDARIN ORANGES IN LIGHT SYRUP wins in 6 out of 11 nutrient categories
PEELED BARTLETT SLICED PEARS IN HEAVY SYRUP: 2
vs
MANDARIN ORANGES IN LIGHT SYRUP: 6
(3 ties)
Overview
| Nutrient | PEELED BARTLETT SLICED PEARS IN HEAVY SYRUP | MANDARIN ORANGES IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Calories | 77 cal | 71 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 17.7 g | 16.8 g | |
| Fat | 0 g | 0.4 g | |
| Fiber | 1.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEELED BARTLETT SLICED PEARS IN HEAVY SYRUP | MANDARIN ORANGES IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEELED BARTLETT SLICED PEARS IN HEAVY SYRUP | MANDARIN ORANGES IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 80 MG | |
| Iron, Fe | 0 MG | 1.1 MG | |
| Potassium, K | 65 MG | 416 MG | |
| Sodium, Na | 12 MG | 13 MG |