PEANUT BUTTER ON TOASTED CRACKERS WITH A CREAMY PEANUT BUTTER FILLING vs WHOLE GRAIN SEEDED FLATBREAD CRACKERS
Nutrition comparison per 100 g serving
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WHOLE GRAIN SEEDED FLATBREAD CRACKERS wins in 7 out of 11 nutrient categories
PEANUT BUTTER ON TOASTED CRACKERS WITH A CREAMY PEANUT BUTTER FILLING: 2
vs
WHOLE GRAIN SEEDED FLATBREAD CRACKERS: 7
(2 ties)
Overview
| Nutrient | PEANUT BUTTER ON TOASTED CRACKERS WITH A CREAMY PEANUT BUTTER FILLING | WHOLE GRAIN SEEDED FLATBREAD CRACKERS | Winner |
|---|---|---|---|
| Calories | 514 cal | 423 cal | |
| Protein | 11.4 g | 11.5 g | |
| Carbs | 60 g | 73.1 g | |
| Fat | 22.9 g | 11.5 g | |
| Fiber | 2.9 g | 7.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEANUT BUTTER ON TOASTED CRACKERS WITH A CREAMY PEANUT BUTTER FILLING | WHOLE GRAIN SEEDED FLATBREAD CRACKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEANUT BUTTER ON TOASTED CRACKERS WITH A CREAMY PEANUT BUTTER FILLING | WHOLE GRAIN SEEDED FLATBREAD CRACKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 114 MG | 127 MG | |
| Iron, Fe | 4.1 MG | 3.9 MG | |
| Potassium, K | 0 MG | 308 MG | |
| Sodium, Na | 743 MG | 846 MG |