PEANUT BUTTER NON-DAIRY FROZEN DESSERT vs CHOCOLATE MOUSSE CAKE
Nutrition comparison per 100 g serving
Ad 468x60
CHOCOLATE MOUSSE CAKE wins in 5 out of 10 nutrient categories
PEANUT BUTTER NON-DAIRY FROZEN DESSERT: 4
vs
CHOCOLATE MOUSSE CAKE: 5
(1 ties)
Overview
| Nutrient | PEANUT BUTTER NON-DAIRY FROZEN DESSERT | CHOCOLATE MOUSSE CAKE | Winner |
|---|---|---|---|
| Calories | 177 cal | 319 cal | |
| Protein | 1.6 g | 5.3 g | |
| Carbs | 32.3 g | 28.7 g | |
| Fat | 8.1 g | 20.2 g | |
| Fiber | 4.8 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PEANUT BUTTER NON-DAIRY FROZEN DESSERT | CHOCOLATE MOUSSE CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 53 MG | |
| Iron, Fe | 0 MG | 3.9 MG | |
| Potassium, K | 0 MG | 330 MG | |
| Sodium, Na | 129 MG | 32 MG |