PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE vs ORIGINAL COOKIES
Nutrition comparison per 100 g serving
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PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE wins in 8 out of 10 nutrient categories
PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE: 8
vs
ORIGINAL COOKIES: 1
(1 ties)
Overview
| Nutrient | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | ORIGINAL COOKIES | Winner |
|---|---|---|---|
| Calories | 388 cal | 533 cal | |
| Protein | 20 g | 6.7 g | |
| Carbs | 46.3 g | 63.3 g | |
| Fat | 17.5 g | 26.7 g | |
| Fiber | 17.5 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | ORIGINAL COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 17 MG | |
| Iron, Fe | 0 MG | 4 MG | |
| Potassium, K | 306 MG | 167 MG | |
| Sodium, Na | 168,750 MG | 350 MG |