PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE vs GINGER SNAP COOKIES
Nutrition comparison per 100 g serving
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PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE wins in 7 out of 10 nutrient categories
PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE: 7
vs
GINGER SNAP COOKIES: 2
(1 ties)
Overview
| Nutrient | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | GINGER SNAP COOKIES | Winner |
|---|---|---|---|
| Calories | 388 cal | 846 cal | |
| Protein | 20 g | 46.2 g | |
| Carbs | 46.3 g | 76.9 g | |
| Fat | 17.5 g | 69.2 g | |
| Fiber | 17.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PEANUT BUTTER CUP PROTEIN SOFT BAKED COOKIE | GINGER SNAP COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 85 MG | |
| Iron, Fe | 1.8 MG | 3.9 MG | |
| Potassium, K | 306 MG | 146 MG | |
| Sodium, Na | 168,750 MG | 2,154 MG |