PASTEURIZED PREPARED SWISS CHEESE PRODUCT vs GOAT CHEESE COVERED WITH FRAGRANT ROSEMARY
Nutrition comparison per 100 g serving
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PASTEURIZED PREPARED SWISS CHEESE PRODUCT wins in 5 out of 11 nutrient categories
PASTEURIZED PREPARED SWISS CHEESE PRODUCT: 5
vs
GOAT CHEESE COVERED WITH FRAGRANT ROSEMARY: 2
(4 ties)
Overview
| Nutrient | PASTEURIZED PREPARED SWISS CHEESE PRODUCT | GOAT CHEESE COVERED WITH FRAGRANT ROSEMARY | Winner |
|---|---|---|---|
| Calories | 286 cal | 386 cal | |
| Protein | 19.1 g | 21.4 g | |
| Carbs | 4.8 g | 3.6 g | |
| Fat | 21.4 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTEURIZED PREPARED SWISS CHEESE PRODUCT | GOAT CHEESE COVERED WITH FRAGRANT ROSEMARY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PASTEURIZED PREPARED SWISS CHEESE PRODUCT | GOAT CHEESE COVERED WITH FRAGRANT ROSEMARY | Winner |
|---|---|---|---|
| Calcium, Ca | 1,905 MG | 929 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Phosphorus, P | 1,190 MG | 607 MG | |
| Sodium, Na | 1,238 MG | 607 MG |