PASTA ALFREDO WITH BLACKENED CHICKEN ROMAN ALFREDO SAUCE vs HONEY TERIYAKI SEASONED BEEF KABOBS
Nutrition comparison per 100 g serving
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HONEY TERIYAKI SEASONED BEEF KABOBS wins in 6 out of 11 nutrient categories
PASTA ALFREDO WITH BLACKENED CHICKEN ROMAN ALFREDO SAUCE: 4
vs
HONEY TERIYAKI SEASONED BEEF KABOBS: 6
(1 ties)
Overview
| Nutrient | PASTA ALFREDO WITH BLACKENED CHICKEN ROMAN ALFREDO SAUCE | HONEY TERIYAKI SEASONED BEEF KABOBS | Winner |
|---|---|---|---|
| Calories | 179 cal | 89 cal | |
| Protein | 0.7 g | 9.5 g | |
| Carbs | 17.9 g | 3.0 g | |
| Fat | 7.9 g | 4.2 g | |
| Fiber | 1.4 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTA ALFREDO WITH BLACKENED CHICKEN ROMAN ALFREDO SAUCE | HONEY TERIYAKI SEASONED BEEF KABOBS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 28.6 MG |
Minerals
| Mineral | PASTA ALFREDO WITH BLACKENED CHICKEN ROMAN ALFREDO SAUCE | HONEY TERIYAKI SEASONED BEEF KABOBS | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 12 MG | |
| Iron, Fe | 1 MG | 0.6 MG | |
| Potassium, K | 136 MG | 0 MG | |
| Sodium, Na | 314 MG | 363 MG |