PANKO vs CORNBREAD GLUTEN FREE BAKING MIX
Nutrition comparison per 100 g serving
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PANKO wins in 5 out of 11 nutrient categories
PANKO: 5
vs
CORNBREAD GLUTEN FREE BAKING MIX: 3
(3 ties)
Overview
| Nutrient | PANKO | CORNBREAD GLUTEN FREE BAKING MIX | Winner |
|---|---|---|---|
| Calories | 357 cal | 367 cal | |
| Protein | 14.3 g | 3.3 g | |
| Carbs | 71.4 g | 83.3 g | |
| Fat | 7.1 g | 0 g | |
| Fiber | 3.6 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PANKO | CORNBREAD GLUTEN FREE BAKING MIX | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PANKO | CORNBREAD GLUTEN FREE BAKING MIX | Winner |
|---|---|---|---|
| Calcium, Ca | 357 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 233 MG | |
| Sodium, Na | 643 MG | 700 MG |