PANETTONE ITALIAN SPECIALTY GLUTEN FREE WITH DARK CHOCOLATE CHIPS CAKE vs STRAWBERRY RHUBARB PIE
Nutrition comparison per 100 g serving
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PANETTONE ITALIAN SPECIALTY GLUTEN FREE WITH DARK CHOCOLATE CHIPS CAKE wins in 7 out of 12 nutrient categories
PANETTONE ITALIAN SPECIALTY GLUTEN FREE WITH DARK CHOCOLATE CHIPS CAKE: 7
vs
STRAWBERRY RHUBARB PIE: 4
(1 ties)
Overview
| Nutrient | PANETTONE ITALIAN SPECIALTY GLUTEN FREE WITH DARK CHOCOLATE CHIPS CAKE | STRAWBERRY RHUBARB PIE | Winner |
|---|---|---|---|
| Calories | 335 cal | 282 cal | |
| Protein | 2.4 g | 1.3 g | |
| Carbs | 42.2 g | 42.3 g | |
| Fat | 16.9 g | 11.5 g | |
| Fiber | 2.4 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PANETTONE ITALIAN SPECIALTY GLUTEN FREE WITH DARK CHOCOLATE CHIPS CAKE | STRAWBERRY RHUBARB PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 11.5 MG | |
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | PANETTONE ITALIAN SPECIALTY GLUTEN FREE WITH DARK CHOCOLATE CHIPS CAKE | STRAWBERRY RHUBARB PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 135 MG | 128 MG | |
| Iron, Fe | 2.4 MG | 1.4 MG | |
| Potassium, K | 259 MG | 0 MG | |
| Sodium, Na | 140 MG | 147 MG |