PANCETTA DRY CURED PORK BELLY vs BREAST OF TURKEY
Nutrition comparison per 100 g serving
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BREAST OF TURKEY wins in 3 out of 10 nutrient categories
PANCETTA DRY CURED PORK BELLY: 2
vs
BREAST OF TURKEY: 3
(5 ties)
Overview
| Nutrient | PANCETTA DRY CURED PORK BELLY | BREAST OF TURKEY | Winner |
|---|---|---|---|
| Calories | 536 cal | 107 cal | |
| Protein | 14.3 g | 10.7 g | |
| Carbs | 0 g | 7.1 g | |
| Fat | 50 g | 3.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PANCETTA DRY CURED PORK BELLY | BREAST OF TURKEY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PANCETTA DRY CURED PORK BELLY | BREAST OF TURKEY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Sodium, Na | 1,143 MG | 1,214 MG |