OVEN ROASTED REDUCED SODIUM TURKEY BREAST WITH BROTH vs GENOA SALAME
Nutrition comparison per 100 g serving
Ad 468x60
GENOA SALAME wins in 3 out of 10 nutrient categories
OVEN ROASTED REDUCED SODIUM TURKEY BREAST WITH BROTH: 2
vs
GENOA SALAME: 3
(5 ties)
Overview
| Nutrient | OVEN ROASTED REDUCED SODIUM TURKEY BREAST WITH BROTH | GENOA SALAME | Winner |
|---|---|---|---|
| Calories | 89 cal | 333 cal | |
| Protein | 19.6 g | 24.2 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 1.8 g | 27.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OVEN ROASTED REDUCED SODIUM TURKEY BREAST WITH BROTH | GENOA SALAME | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OVEN ROASTED REDUCED SODIUM TURKEY BREAST WITH BROTH | GENOA SALAME | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 1.1 MG | |
| Sodium, Na | 464 MG | 1,455 MG |