ORIGINAL TOASTED PITA OVEN BAKED CRACKERS vs WHOLE GRAIN SEEDED FLATBREAD CRACKERS
Nutrition comparison per 100 g serving
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WHOLE GRAIN SEEDED FLATBREAD CRACKERS wins in 7 out of 10 nutrient categories
ORIGINAL TOASTED PITA OVEN BAKED CRACKERS: 2
vs
WHOLE GRAIN SEEDED FLATBREAD CRACKERS: 7
(1 ties)
Overview
| Nutrient | ORIGINAL TOASTED PITA OVEN BAKED CRACKERS | WHOLE GRAIN SEEDED FLATBREAD CRACKERS | Winner |
|---|---|---|---|
| Calories | 448 cal | 423 cal | |
| Protein | 10.3 g | 11.5 g | |
| Carbs | 69.0 g | 73.1 g | |
| Fat | 15.5 g | 11.5 g | |
| Fiber | 6.9 g | 7.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORIGINAL TOASTED PITA OVEN BAKED CRACKERS | WHOLE GRAIN SEEDED FLATBREAD CRACKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 34 MG | 127 MG | |
| Iron, Fe | 4.1 MG | 3.9 MG | |
| Potassium, K | 207 MG | 308 MG | |
| Sodium, Na | 552 MG | 846 MG |