ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT vs SHRIMP CHIPS
Nutrition comparison per 100 g serving
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ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT wins in 7 out of 11 nutrient categories
ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT: 7
vs
SHRIMP CHIPS: 1
(3 ties)
Overview
| Nutrient | ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT | SHRIMP CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 536 cal | |
| Protein | 7.1 g | 0 g | |
| Carbs | 64.3 g | 64.3 g | Tie |
| Fat | 19.6 g | 28.6 g | |
| Fiber | 5.4 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT | SHRIMP CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT | SHRIMP CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 0 MG | |
| Potassium, K | 1,536 MG | 0 MG | |
| Sodium, Na | 446 MG | 1,000 MG |