ORIGINAL JACKFRUIT vs 100% GRASS FED ANGUS BEEF TOP SIRLOIN STEAK
Nutrition comparison per 100 g serving
Ad 468x60
100% GRASS FED ANGUS BEEF TOP SIRLOIN STEAK wins in 5 out of 11 nutrient categories
ORIGINAL JACKFRUIT: 4
vs
100% GRASS FED ANGUS BEEF TOP SIRLOIN STEAK: 5
(2 ties)
Overview
| Nutrient | ORIGINAL JACKFRUIT | 100% GRASS FED ANGUS BEEF TOP SIRLOIN STEAK | Winner |
|---|---|---|---|
| Calories | 33 cal | 116 cal | |
| Protein | 1.3 g | 21.4 g | |
| Carbs | 6.7 g | 0 g | |
| Fat | 0 g | 2.7 g | |
| Fiber | 4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL JACKFRUIT | 100% GRASS FED ANGUS BEEF TOP SIRLOIN STEAK | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORIGINAL JACKFRUIT | 100% GRASS FED ANGUS BEEF TOP SIRLOIN STEAK | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 3.1 MG | |
| Potassium, K | 147 MG | 312 MG | |
| Sodium, Na | 20 MG | 45 MG |