ORIGINAL JACKFRUIT vs 100% GRASS FED ANGUS BEEF BONE-IN SHORT RIBS
Nutrition comparison per 100 g serving
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100% GRASS FED ANGUS BEEF BONE-IN SHORT RIBS wins in 5 out of 11 nutrient categories
ORIGINAL JACKFRUIT: 4
vs
100% GRASS FED ANGUS BEEF BONE-IN SHORT RIBS: 5
(2 ties)
Overview
| Nutrient | ORIGINAL JACKFRUIT | 100% GRASS FED ANGUS BEEF BONE-IN SHORT RIBS | Winner |
|---|---|---|---|
| Calories | 33 cal | 295 cal | |
| Protein | 1.3 g | 16.1 g | |
| Carbs | 6.7 g | 0 g | |
| Fat | 0 g | 25.9 g | |
| Fiber | 4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL JACKFRUIT | 100% GRASS FED ANGUS BEEF BONE-IN SHORT RIBS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORIGINAL JACKFRUIT | 100% GRASS FED ANGUS BEEF BONE-IN SHORT RIBS | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 2.1 MG | |
| Potassium, K | 147 MG | 214 MG | |
| Sodium, Na | 20 MG | 58 MG |