ORIGINAL FULLY COOKED BREAKFAST TURKEY PATTIES vs THICK CUT BACON
Nutrition comparison per 100 g serving
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ORIGINAL FULLY COOKED BREAKFAST TURKEY PATTIES wins in 5 out of 11 nutrient categories
ORIGINAL FULLY COOKED BREAKFAST TURKEY PATTIES: 5
vs
THICK CUT BACON: 2
(4 ties)
Overview
| Nutrient | ORIGINAL FULLY COOKED BREAKFAST TURKEY PATTIES | THICK CUT BACON | Winner |
|---|---|---|---|
| Calories | 180 cal | 571 cal | |
| Protein | 18 g | 28.6 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 10 g | 50 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL FULLY COOKED BREAKFAST TURKEY PATTIES | THICK CUT BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL FULLY COOKED BREAKFAST TURKEY PATTIES | THICK CUT BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 0 MG | |
| Potassium, K | 220 MG | 0 MG | |
| Sodium, Na | 740 MG | 1,714 MG |