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Smithfield Farmland, THICK CUT BACON, HICKORY SMOKED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,714 MG | 75% |
Nutrition Highlights
- Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (75% of Daily Value per 100g).
About THICK CUT BACON, HICKORY SMOKED
Farmland Hickory Smoked Thick Cut Bacon by Smithfield Farmland Corp. is cured with sea salt, sugar, and sodium nitrite for a classic smoky bacon flavor. Each 14g serving has 571 calories, 28.57g protein, and 50g fat with no carbs, making it a zero-carb, high-protein cured meat for breakfast and cooking applications.
Ingredients
CURED WITH: WATER, SEA SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
THICK CUT BACON, HICKORY SMOKED is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in THICK CUT BACON, HICKORY SMOKED include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, THICK CUT BACON, HICKORY SMOKED gets 20% of its calories from protein, 0% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Smithfield Farmland, THICK CUT BACON, HICKORY SMOKED
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