ORIGINAL CREAM CHEESE SPREAD vs BACON PASTEURIZED PROCESS CHEESE DIP
Nutrition comparison per 100 g serving
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BACON PASTEURIZED PROCESS CHEESE DIP wins in 4 out of 12 nutrient categories
ORIGINAL CREAM CHEESE SPREAD: 1
vs
BACON PASTEURIZED PROCESS CHEESE DIP: 4
(7 ties)
Overview
| Nutrient | ORIGINAL CREAM CHEESE SPREAD | BACON PASTEURIZED PROCESS CHEESE DIP | Winner |
|---|---|---|---|
| Calories | 258 cal | 258 cal | Tie |
| Protein | 6.5 g | 12.9 g | |
| Carbs | 6.5 g | 12.9 g | |
| Fat | 22.6 g | 16.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL CREAM CHEESE SPREAD | BACON PASTEURIZED PROCESS CHEESE DIP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORIGINAL CREAM CHEESE SPREAD | BACON PASTEURIZED PROCESS CHEESE DIP | Winner |
|---|---|---|---|
| Calcium, Ca | 65 MG | 323 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 419 MG | 1,677 MG |