ORIGINAL CENTER CUT BACON vs UNCURED CANADIAN BACON
Nutrition comparison per 100 g serving
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ORIGINAL CENTER CUT BACON wins in 4 out of 10 nutrient categories
ORIGINAL CENTER CUT BACON: 4
vs
UNCURED CANADIAN BACON: 2
(4 ties)
Overview
| Nutrient | ORIGINAL CENTER CUT BACON | UNCURED CANADIAN BACON | Winner |
|---|---|---|---|
| Calories | 450 cal | 123 cal | |
| Protein | 50 g | 21.1 g | |
| Carbs | 0 g | 1.8 g | |
| Fat | 30 g | 2.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL CENTER CUT BACON | UNCURED CANADIAN BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL CENTER CUT BACON | UNCURED CANADIAN BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.8 MG | 1.3 MG | |
| Sodium, Na | 1,500 MG | 1,105 MG |