ORGANIC PUMPKIN SEEDS vs YOGURT PRETZELS COVERED WITH YOGURT FLAVORED COATING
Nutrition comparison per 100 g serving
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ORGANIC PUMPKIN SEEDS wins in 4 out of 10 nutrient categories
ORGANIC PUMPKIN SEEDS: 4
vs
YOGURT PRETZELS COVERED WITH YOGURT FLAVORED COATING: 3
(3 ties)
Overview
| Nutrient | ORGANIC PUMPKIN SEEDS | YOGURT PRETZELS COVERED WITH YOGURT FLAVORED COATING | Winner |
|---|---|---|---|
| Calories | 567 cal | 476 cal | |
| Protein | 23.3 g | 2.4 g | |
| Carbs | 16.7 g | 76.2 g | |
| Fat | 50 g | 16.7 g | |
| Fiber | 3.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC PUMPKIN SEEDS | YOGURT PRETZELS COVERED WITH YOGURT FLAVORED COATING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORGANIC PUMPKIN SEEDS | YOGURT PRETZELS COVERED WITH YOGURT FLAVORED COATING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 15 MG | 1.7 MG | |
| Sodium, Na | 400 MG | 500 MG |