ORGANIC PORK & VEGETABLE POTSTICKERS vs STUFFED CORN TORTILLAS WITH PINTO BEANS AND MOZZARELLA CHEESE PUPUSAS
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 10 nutrient categories
ORGANIC PORK & VEGETABLE POTSTICKERS: 4
vs
STUFFED CORN TORTILLAS WITH PINTO BEANS AND MOZZARELLA CHEESE PUPUSAS: 4
(2 ties)
Overview
| Nutrient | ORGANIC PORK & VEGETABLE POTSTICKERS | STUFFED CORN TORTILLAS WITH PINTO BEANS AND MOZZARELLA CHEESE PUPUSAS | Winner |
|---|---|---|---|
| Calories | 193 cal | 197 cal | |
| Protein | 7.9 g | 7.0 g | |
| Carbs | 22.9 g | 29.6 g | |
| Fat | 7.9 g | 6.3 g | |
| Fiber | 1.4 g | 5.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC PORK & VEGETABLE POTSTICKERS | STUFFED CORN TORTILLAS WITH PINTO BEANS AND MOZZARELLA CHEESE PUPUSAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORGANIC PORK & VEGETABLE POTSTICKERS | STUFFED CORN TORTILLAS WITH PINTO BEANS AND MOZZARELLA CHEESE PUPUSAS | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 85 MG | |
| Iron, Fe | 0.8 MG | 1.0 MG | |
| Sodium, Na | 436 MG | 282 MG |