ORGANIC PLANT-BASED BURGERS vs ANGUS BEEF 80% LEAN - 20% FAT GROUND CHUCK CLASSIC BISTRO PATTIES
Nutrition comparison per 100 g serving
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ORGANIC PLANT-BASED BURGERS wins in 7 out of 10 nutrient categories
ORGANIC PLANT-BASED BURGERS: 7
vs
ANGUS BEEF 80% LEAN - 20% FAT GROUND CHUCK CLASSIC BISTRO PATTIES: 2
(1 ties)
Overview
| Nutrient | ORGANIC PLANT-BASED BURGERS | ANGUS BEEF 80% LEAN - 20% FAT GROUND CHUCK CLASSIC BISTRO PATTIES | Winner |
|---|---|---|---|
| Calories | 283 cal | 253 cal | |
| Protein | 18.6 g | 17.2 g | |
| Carbs | 27.4 g | 0 g | |
| Fat | 9.7 g | 20.2 g | |
| Fiber | 7.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORGANIC PLANT-BASED BURGERS | ANGUS BEEF 80% LEAN - 20% FAT GROUND CHUCK CLASSIC BISTRO PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 97 MG | 20 MG | |
| Iron, Fe | 3.5 MG | 1.9 MG | |
| Potassium, K | 758 MG | 0 MG | |
| Sodium, Na | 496 MG | 66 MG |