ORGANIC COLD BREW COFFEE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT vs SEA SALT CARAMEL PLANT BASED FROZEN DESSERT
Nutrition comparison per 100 g serving
Ad 468x60
SEA SALT CARAMEL PLANT BASED FROZEN DESSERT wins in 7 out of 11 nutrient categories
ORGANIC COLD BREW COFFEE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT: 3
vs
SEA SALT CARAMEL PLANT BASED FROZEN DESSERT: 7
(1 ties)
Overview
| Nutrient | ORGANIC COLD BREW COFFEE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | SEA SALT CARAMEL PLANT BASED FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 221 cal | 222 cal | |
| Protein | 1.6 g | 2.3 g | |
| Carbs | 15.6 g | 27.8 g | |
| Fat | 17.2 g | 10.8 g | |
| Fiber | 0.8 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC COLD BREW COFFEE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | SEA SALT CARAMEL PLANT BASED FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.7 MG |
Minerals
| Mineral | ORGANIC COLD BREW COFFEE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | SEA SALT CARAMEL PLANT BASED FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 23 MG | |
| Iron, Fe | 0.6 MG | 0.2 MG | |
| Potassium, K | 221 MG | 48,295 MG | |
| Sodium, Na | 20 MG | 148 MG |