ORGANIC CHICKEN TORTILLA SOUP vs SPLIT PEA & POTATO SOUP
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
ORGANIC CHICKEN TORTILLA SOUP: 4
vs
SPLIT PEA & POTATO SOUP: 4
(2 ties)
Overview
| Nutrient | ORGANIC CHICKEN TORTILLA SOUP | SPLIT PEA & POTATO SOUP | Winner |
|---|---|---|---|
| Calories | 61 cal | 53 cal | |
| Protein | 3.7 g | 2.9 g | |
| Carbs | 7.4 g | 9.0 g | |
| Fat | 1.8 g | 0.8 g | |
| Fiber | 1.2 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC CHICKEN TORTILLA SOUP | SPLIT PEA & POTATO SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.1 MG | 2.4 MG |
Minerals
| Mineral | ORGANIC CHICKEN TORTILLA SOUP | SPLIT PEA & POTATO SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 16 MG | Tie |
| Iron, Fe | 0.6 MG | 0.7 MG | |
| Sodium, Na | 245 MG | 139 MG |