OLIVIA'S ORGANICS vs ROASTING ROOTS
Nutrition comparison per 100 g serving
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OLIVIA'S ORGANICS wins in 9 out of 12 nutrient categories
OLIVIA'S ORGANICS: 9
vs
ROASTING ROOTS: 1
(2 ties)
Overview
| Nutrient | OLIVIA'S ORGANICS | ROASTING ROOTS | Winner |
|---|---|---|---|
| Calories | 24 cal | 47 cal | |
| Protein | 2.4 g | 1.2 g | |
| Carbs | 3.5 g | 10.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OLIVIA'S ORGANICS | ROASTING ROOTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 28.2 MG | 17.6 MG |
Minerals
| Mineral | OLIVIA'S ORGANICS | ROASTING ROOTS | Winner |
|---|---|---|---|
| Calcium, Ca | 94 MG | 47 MG | |
| Iron, Fe | 3.2 MG | 0.9 MG | |
| Magnesium, Mg | 71 MG | 0 MG | |
| Potassium, K | 553 MG | 0 MG | |
| Sodium, Na | 82 MG | 41 MG |