OLIVE OIL & HERB PIZZA DOUGH vs SPRING ROLL SKIN
Nutrition comparison per 100 g serving
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OLIVE OIL & HERB PIZZA DOUGH wins in 5 out of 10 nutrient categories
OLIVE OIL & HERB PIZZA DOUGH: 5
vs
SPRING ROLL SKIN: 2
(3 ties)
Overview
| Nutrient | OLIVE OIL & HERB PIZZA DOUGH | SPRING ROLL SKIN | Winner |
|---|---|---|---|
| Calories | 246 cal | 340 cal | |
| Protein | 7.0 g | 2.1 g | |
| Carbs | 45.6 g | 82.5 g | |
| Fat | 3.5 g | 0.2 g | |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OLIVE OIL & HERB PIZZA DOUGH | SPRING ROLL SKIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OLIVE OIL & HERB PIZZA DOUGH | SPRING ROLL SKIN | Winner |
|---|---|---|---|
| Calcium, Ca | 140 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 368 MG | 860 MG |