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ASIAN BOY (E.B.Q), SPRING ROLL SKIN

Crusts & Dough ASIAN BOY (E.B.Q) Branded
340 Calories
2.1g Protein
82.5g Carbs
0.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 340
% Daily Value*
Total Fat 0.2g 0%
Saturated Fat 0.1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 860mg 37%
Total Carbohydrate 82.5g 30%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2.1g 4%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.1g 3%
Carbs 82.5g 97%
Fat 0.2g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 860 MG 37%

Nutrition Highlights

  • Very low in fat (0.2g per 100g).
  • Good source of Sodium, Na (37% DV).

About SPRING ROLL SKIN

Asian Boy Spring Roll Skin is a thin, translucent rice paper-style wrapper made from tapioca starch, water, and salt -- three ingredients only. Per 100 g it provides 340 calories, 2.1 g protein, 82.5 g carbohydrate, and 0.2 g fat with no fiber. The high carbohydrate content is entirely from tapioca starch, which becomes pliable when briefly dipped in water, making these skins suitable for fresh Vietnamese-style spring rolls (goi cuon) or for frying into crispy fried rolls. Naturally gluten-free, as tapioca is derived from cassava rather than wheat. Vegan and free from all common allergens. A versatile, minimally processed Asian cooking wrapper widely used across Southeast Asian and fusion cuisines.

Ingredients

TAPIOCA STARCH, WATER & SALT.

Dietary Information

SPRING ROLL SKIN is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SPRING ROLL SKIN include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 340 calories per 100 grams, SPRING ROLL SKIN gets 3% of its calories from protein, 97% from carbohydrates, and 1% from fat. This is moderately high, similar to many cooked grains and dairy products.

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