OLIVE MUFFALATA vs RASPBERRY ACAI SALAD
Nutrition comparison per 100 g serving
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RASPBERRY ACAI SALAD wins in 7 out of 10 nutrient categories
OLIVE MUFFALATA: 2
vs
RASPBERRY ACAI SALAD: 7
(1 ties)
Overview
| Nutrient | OLIVE MUFFALATA | RASPBERRY ACAI SALAD | Winner |
|---|---|---|---|
| Calories | 5,000 cal | 141 cal | |
| Protein | 0 g | 3.5 g | |
| Carbs | 200 g | 21.8 g | |
| Fat | 450 g | 4.9 g | |
| Fiber | 100 g | 4.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OLIVE MUFFALATA | RASPBERRY ACAI SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 42.3 MG |
Minerals
| Mineral | OLIVE MUFFALATA | RASPBERRY ACAI SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 70 MG | |
| Iron, Fe | 0 MG | 1.0 MG | |
| Sodium, Na | 43,000 MG | 155 MG |