OLD WORLD MICHIGAN BAKED FLAX vs CLASSIC WHITE ENRICHED BREAD
Nutrition comparison per 100 g serving
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CLASSIC WHITE ENRICHED BREAD wins in 8 out of 15 nutrient categories
OLD WORLD MICHIGAN BAKED FLAX: 4
vs
CLASSIC WHITE ENRICHED BREAD: 8
(3 ties)
Overview
| Nutrient | OLD WORLD MICHIGAN BAKED FLAX | CLASSIC WHITE ENRICHED BREAD | Winner |
|---|---|---|---|
| Calories | 286 cal | 268 cal | |
| Protein | 10.7 g | 9.8 g | |
| Carbs | 46.4 g | 53.7 g | |
| Fat | 5.4 g | 2.4 g | |
| Fiber | 3.6 g | 4.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OLD WORLD MICHIGAN BAKED FLAX | CLASSIC WHITE ENRICHED BREAD | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 73 UG | |
| Niacin | 0 MG | 4.9 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | OLD WORLD MICHIGAN BAKED FLAX | CLASSIC WHITE ENRICHED BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 107 MG | |
| Iron, Fe | 0 MG | 2.4 MG | |
| Potassium, K | 161 MG | 88 MG | |
| Sodium, Na | 607 MG | 561 MG |