Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count vs NABISCO OREO COOKIES CHOCOLATE STRAWBERRY 1X10.7 OZ
Nutrition comparison per 100 g serving
Ad 468x60
Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count wins in 7 out of 12 nutrient categories
Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count: 7
vs
NABISCO OREO COOKIES CHOCOLATE STRAWBERRY 1X10.7 OZ: 2
(3 ties)
Overview
| Nutrient | Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count | NABISCO OREO COOKIES CHOCOLATE STRAWBERRY 1X10.7 OZ | Winner |
|---|---|---|---|
| Calories | 330 cal | 483 cal | |
| Protein | 8 g | 3.5 g | |
| Carbs | 50 g | 72.4 g | |
| Fat | 10 g | 20.7 g | |
| Fiber | 2 g | 3.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count | NABISCO OREO COOKIES CHOCOLATE STRAWBERRY 1X10.7 OZ | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count | NABISCO OREO COOKIES CHOCOLATE STRAWBERRY 1X10.7 OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 140 MG | 35 MG | |
| Iron, Fe | 2.5 MG | 4.5 MG | |
| Potassium, K | 220 MG | 155 MG | |
| Sodium, Na | 690 MG | 310 MG |