NORI KRINKLES TOASTED SEA VEGETABLE vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
Ad 468x60
NORI KRINKLES TOASTED SEA VEGETABLE wins in 9 out of 13 nutrient categories
NORI KRINKLES TOASTED SEA VEGETABLE: 9
vs
WHOLE FOODS MARKET: 3
(1 ties)
Overview
| Nutrient | NORI KRINKLES TOASTED SEA VEGETABLE | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 400 cal | 340 cal | |
| Protein | 40 g | 24 g | |
| Carbs | 40 g | 60 g | |
| Fat | 0 g | 1 g | |
| Fiber | 40 g | 26 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NORI KRINKLES TOASTED SEA VEGETABLE | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Riboflavin | 2.7 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 240 MG | 0 MG |
Minerals
| Mineral | NORI KRINKLES TOASTED SEA VEGETABLE | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 40 MG | |
| Iron, Fe | 0 MG | 5.4 MG | |
| Magnesium, Mg | 320 MG | 0 MG | |
| Potassium, K | 3,600 MG | 0 MG | |
| Sodium, Na | 200 MG | 10 MG |